Olearia San Giorgio Olive Oil Mauro Organic
The extra virgin olive oil Terre di San Mauro of Olearia San Giorgio is an extra virgin olive oil produced in the farm area, actually called San Mauro, made up of about 5,000 olive trees by variety ottobratica, carolea, sinopolese + Roggianella, deployed in 10 hectares to 550 meters above sea level in the municipality of San Giorgio Morgeto, medieval village, part of the National Park of Aspromonte.
Aroma grassy notes, notes of green apple and green tomato are pronounced .
The flavor is delicate, fine and persistent; well balanced in shades of bitter + spicy, expresses a clear reminder of grass that predominates on apple + tomato.
Awards and Honors:
The New York International Olive OIl Competition 2013 "Gold Award Winner"
Der Feinschmecker 2013 Top 200
N.Y.I.O.O.C. 2014 Gold Award

(500ml bottle)