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Aceto la Bonissma Balsamic Vinegar
Aceto la Bonissma Balsamic Vinegar
Aceto la Bonissma Balsamic Vinegar
Aceto la Bonissma Balsamic Vinegar
Aceto la Bonissma Balsamic Vinegar

Aceto la Bonissma Balsamic Vinegar

$16.00
Il Verde 
In a Selection of large wooden oak vats, which gives a robust flavor, determined by a balance btween sweet and sour taste unleashes its traditional traits when drizzled over salads or as a marinade for fish.
Il Blu
Soft delicate and aged in Slavpnia oak vats, which give it its delicate fruity aromas and flavours. Prepared with cooked must of grapes from vines selected carefully. It is perfect for any sauces in general, a perfect marinade for meat before cooking and exceptional when drizzled over grilled vegetables.

Il Bordeaux 
Prepared with a large amount of cooked grape must, carefully selected. Boiled grape must and wine vinegar is aged in old casks to produce a high quality. This Balsamic Vinegar of Modena is particularly suited as an alternativeingredient used to replace wine when cooking dishes that normally require its addition or as aromatic condiment for Catalana Lobster.

250ml

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