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Stuffed Chicken Three Course Valentine's Dinner
Stuffed Chicken Three Course Valentine's Dinner

Stuffed Chicken Three Course Valentine's Dinner

$60.00
Appetizer
Cheese Platter with Château de Bourgogne Triple Cream Brie
Rosemary Almonds, Pear & Cranberry Compote
Figs and Ficelle 

Main Course
Chicken Stuffed with Wild Mushrooms & Gruyère
Roasted Brussels Sprouts and Rosemary Garlic White Bean Purée

Dessert
Basque Cheesecake with Cherry Compote

Add a bottle
of Chinon or Cloudsley Pinot Noir

Designed to be reheated at home.
Served in a foil pan with reheating
instructions included.

This item is part of our Valentine's Menu only.
Available from Friday, February 13th & Saturday, February 14th
← Back to Valentine's Day