Vegan Freekeh Stuffed Romano Peppers - Three Course Easter Dinner

Vegan Freekeh Stuffed Romano Peppers - Three Course Easter Dinner

Regular price $60.00
Unit price  per 

Easter Dinner for One
Priced per person

Appetizer
Hummus, Eggplant Pickle, Grapes, Rosemary Almonds, Grilled Pita with Za'atar

Main Course
Freekeh Stuffed Romano Peppers
Saffron Rice
Spice Tahini Sauce
Dessert

Chocolate Pistachio Torte

          


This item is on our Easter Weekend menu only. 
Available:
Friday, April 3rd
Saturday, April 4th
Sunday, April 5th

Designed to heat at home.
Reheating instructions included.

Images may not depict the item in exact detail.
Please contact the bakery if you have any questions.